Create issue ticket

1,059 Possible Causes for Food Poisoning, Seizure

  • Thrombotic Thrombocytopenic Purpura

    Etiologies and risk factors for seizures Focal or generalized seizures occurred in approximately 20% of TTP patients observed. 99 Seizures can be associated with TTP for several[] […] illustrates that in patients with HIV-TTP who do not respond to plasma infusion, early escalation to plasma exchange may help avoid life-threatening complications such as seizures[] A 12-year-old boy was hospitalized for hemolytic anemia, thrombocytopenia, acute kidney injury, and generalized seizures.[]

  • Toxic Effect of Copper Salts

    For example, people with heavy metal poisoning (like lead or mercury) are given EDTA to bind to the metal and physically filter it out.[] […] hemorrhage, cardiac depression, metabolic acidosis Hepatic cirrhosis Nontoxic: 300 µg/dL Severe: 500 µg/dL Deferoxamine Lead Nausea, vomiting, encephalopathy (headache, seizures[] This material is synthetically made and not suitable for use on organically certified food crops. EDTA binds tightly to copper and does not let it go easily.[]

  • Cholera

    The family assumed they had food poisoning but Yudermis says her cousin then tested positive for cholera at their local clinic.[] In children, seizures, altered consciousness and coma can occur due to severe hypoglycemia.[] A person gets cholera by drinking water or eating food infected with the bacterium.[]

  • Acute Arsenic Poisoning

    Rice is particularly susceptible to arsenic poisoning. Foods such as poultry, fish and meat have also been found to contain traces of arsenic.[] Neurological symptoms include acute psychosis and seizures, encephalopathy, and peripheral neuropathy.[] Overexposure may cause headaches, drowsiness, confusion, seizures, and life-threatening complications.[]

  • Hyponatremia

    The onset of his illness had been preceded by vomiting and diarrhea for 1 day which he attributed to food poisoning.[] Post-transplant seizures are uncommon in young kidney transplant recipients but can be harbingers of devastating outcomes such as cerebral edema and death.[] PURPOSE: To evaluate the safety of eslicarbazepine acetate (ESL) in new onset elderly poststroke seizure patients, especially with respect to hyponatremia.[]

  • Hemolytic Uremic Syndrome

    Abstract A food-poisoning outbreak due to enterohemorrhagic Escherichia coli (EHEC) occurred in Toyama, Japan.[] A first group of eight patients remained with normal consciousness; five of them had protracted seizures.[] CONTACT OUR LAWYERS ABOUT AN HUS FOOD POISONING LAWSUIT[]

  • Food Poisoning

    Read tips to avoid food poisoning.[] […] report a 9-year-old girl with cereulide-producing Bacillus cereus food poisoning, who developed fulminant hepatitis, renal and pancreatic insufficiency, shock, and prolonged seizures[] Illness Camylobacter E-Coli Salmonella Shigella Fever X X X X Stomach Cramps X X X X Diarrhea X X X X Diarrhea with blood or mucus X X X X Vomiting X X Nausea X X X Headache X Seizures[]

  • Ricin Poisoning

    The beans are not normally used as food. Poisoning can occur following inhalation, ingestion, or injection of ricin toxin from castor beans.[] The person may receive intravenous fluids, medications to control seizures, and stomach flushing if ricin was ingested.[] Food poisoning. Respiratory diseases such as asthma and chronic obstructive pulmonary disease (COPD). Treatment This is supportive.[]

  • Asthma

    […] disorders -- Diabetes mellitus -- Sect. 13 : Eye disorders -- Eye disorders -- Sect. 14 : Neurologic disorders -- Headache -- Parkinson's disease and other movement disorders -- Seizure[] Other bronchodilators such as theophylline (Elixophyllin, Theo-24 ) are occasionally used, but are not favored because of unwanted side effects including anxiety, tremors, seizures[]

  • Campylobacter Enteritis

    Foodborne gastroenteritis is the most common form of food poisoning.[] A second seizure, which was generalized, occurred an hour later.[] Foodborne Illness Also called: Food Poisoning Each year, around 48 million people in the United States get sick from contaminated food.[]

Further symptoms

Similar symptoms