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378 Possible Causes for Penicillium

  • Suberosis

    The role of Penicillium frequentans in suberosis.[] Acta Mycologica 36(1): 159-168, 2001 Toxic effects in mice of corn cultures of Penicillium cyclopium and Penicillium frequentans.[] Penicillium glabrum is the main causative agent of Suberosis, a hypersensitivity pneumonitis of cork workers.[]

  • Extrinsic Allergic Alveolitis

    Penicillium camembertii was the most common species found in all the indoor sites (60-100% of the fungal load).[] A respiratory syndrome very similar to extrinsic allergic alveolitis due to Penicillium verrucosum was recognized in 4 workers employed in a Gorgonzola cheese factory.[] Occupational Contact Dermatitis to Penicillium molds on Salami Skin. J Allergy Clin Immunol 2011; 127:AB179. 13.Maibach HI.[]

  • Systemic Mycosis

    Systemic mycosis due to Penicillium marneffei is described in a man infected with human immunodeficiency virus and who had travelled in S.W. China.[] . – Cells resemble those of H. capsulatum – Oval to cylindrical measuring 3 – 6 um long and may have a cross wall Penicillium marneffei Other Tests other tests for Paracoccidiodes[] Penicillium marneffei is unique in being the only Penicillium species pathogenic to humans.[]

  • Food Poisoning

    Collection (CICC) 10878, Listeria monocytogenes ATCC 19112, Bacillus cereus CIP 5127, Bacillus cereus ATCC 11778, Candida albicans ATCC 10231, Aspergillus niger ATCC 16404, Penicillium[] Cyclopiazonic acid (CPA) is produced by fungi belonging to the ubiquitous genera of Penicillium and Aspergillus and has been found in a wide range of foods.[] Other toxin-producing species were identified, including A versicolor, Penicillium aurantiogriseum, and Penicillium chrysogenum, but the differences between case and control[]

  • Cheese-Workers' Lung

    Cheese casings containing Penicillium casei What kind of organism is Penicillium casei? What does Penicillium casei produce?[] Disease name Fungus implicated Process Farmer's lung Penicillium brevicompactum/ olivicolor * Turning or storing damp hay, opening bales for feeding livestock threshing mouldy[] Other species of Penicillium are responsible for the flavors of various cheeses such as Danish Blue, Roquefort, Camembert, Brie and Gorgonzola.[]

  • Lycoperdonosis

    Cheese casings containing Penicillium casei What kind of organism is Penicillium casei? What does Penicillium casei produce?[] Bloomfield's Orchard, Nicholas Money introduces readers to a dazzling array of fungi, from brewer's yeast and Penicillium to the highly lethal death cap.[] Aspergillus or Penicillium spp of fungus What does Farmer's lung cause?[]

  • Erythema Annulare Centrifugum

    […] hypersensitivity reaction to a variety of agents, including drugs, arthropod bites, infections (bacterial, mycobacterial, viral, fungal, filarial), ingestion (blue cheese Penicillium[] Erythema Annulare Centrifugum : A Case Due to Hypersensitivity to Blue Cheese Penicillium .[] EAC may also be caused by hypersensitivity to other ingested agents, such as blue cheese Penicillium.[]

  • Penicillin Poisoning

    I note as well that Penicillium camemberti is used to make Brie and Camembert cheeses.[] The dish had become contaminated with a blue-green mold called Penicillium notatum.[] In 1928, Alexander Fleming noted that mold belonging to the genus Penicillium inhibited the growth of bacteria.[]

  • Chronic Sinusitis

    Penicillium crustosum, Penicillium citrinum, Aspergillus niger, Cladosporium cladosporioides, and Fusarium verticillioides were the most prevalent species.[] The most frequently detected genera included Penicillium spp. (46%) and Aspergillus spp. (16%).[]

  • Sinusitis

    Greene, A Case of Fatal Penicillium Rhinosinusitis in a Patient With Acute Myelogenous Leukemia and Prolonged Neutropenia, Infectious Diseases in Clinical Practice, 10.1097[] ., Cryptococcus neoformans, Penicillium melinii, Scedosporium ( Monosporium ), Apiospermum, and Blastomycosis dermatitides ( 146 ).[]

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