The present study aims to assess the co-occurrence of twenty-one mycotoxins and metabolites present in breakfast cereals primarily marketed for children in Portugal. [ncbi.nlm.nih.gov]

• Disability

  Adverse gastrointestinal events were 8 for Tm, Vs 11 for rice (p   0.6321) and Vs 31 for Amygluten p   0.0016), and, in all cases events were graded as "mild" or "moderate" with TM and rice, and as "severe" or "disabling" in 4 cases during Amygluten. [ncbi.nlm.nih.gov]

• Glucose Increased

  Abstract Whole-grain oats have been identified as a type of food that blunts blood glucose increase after a meal. However, processing of oats changes the physical characteristics of the grain, which may influence human glycaemic response. [ncbi.nlm.nih.gov]

• Aspergillus Niger

  RESULTS: InsP3-6 was depleted within 15-30 min of incubation using an Aspergillus niger phytase or Escherichia coli phytase under simulated gastric conditions, with the two enzymes dephosphorylating cereal phytic acid at similar rates and to similar extents [ncbi.nlm.nih.gov]

Furthermore, the ratios of the different combined treatments significantly affected the magnitude of synergy. [ncbi.nlm.nih.gov]

Epidemiological studies have linked whole-grain (WG) cereal consumption to a reduced risk of developing several chronic diseases-coronary heart disease, arteriosclerosis, type-2 diabetes, and some form of cancers. [ncbi.nlm.nih.gov]

Author information 1 Hangzhou Center for Disease Control and Prevention, Laboratory of Chemistry and Physics, Mingshi Rd No. 568, Hangzhou 310021, People's Republic of China. 2 Zhejiang University, Institute of Pesticide and Environmental Toxicology, [ncbi.nlm.nih.gov]