Foreign objects in food can cause broken teeth or internal bleeding. [bccdc.ca]

Likewise, if symptoms persist or are severe (such as bloody diarrhea, excessive nausea and vomiting, or high temperature), call your doctor. [fsis.usda.gov]

The most common symptoms were dizziness (58.9%), nausea and vomiting (36.3%). 181 patients (54.4%) received intravenous fluid infusion and blood tests were ordered for 82 (24.6%). All patients were discharged except one who required admission. [ncbi.nlm.nih.gov]

Foodborne disease is an illness, usually in the form of vomiting and diarrhea, that occurs after you eat foods that have been contaminated with bacteria, viruses or parasites called pathogens. [livestrong.com]

Food poisoning can last days or weeks and symptoms include: headache and fever stomach cramps diarrhoea nausea and vomiting. [health.qld.gov.au]

OBJECTIVES: The aim of this study is to report the occurrence of the first outbreak of food poisoning caused by Salmonella Alachua in Brazil, as well as the antimicrobial susceptibility and the genetic relatedness of Salmonella Alachua strains isolated [ncbi.nlm.nih.gov]

Introduction Enhanced foodborne disease surveillance has been recognised as an essential tool to help reduce food poisoning by the World Health Organization and many countries around the world. [ozfoodnet.gov.au]

Read tips to avoid food poisoning. [nhs.uk]

Bacterial food poisoning is a prevalent foodborne disease worldwide [18, 19]. [bmcpublichealth.biomedcentral.com]

Fever, muscle aches, and sometimes gastrointestinal symptoms such as nausea or diarrhea. [fsis.usda.gov]

Common symptoms of many foodborne illnesses include vomiting diarrhea or bloody diarrhea abdominal pain fever chills Symptoms can range from mild to serious and can last from a few hours to several days. [niddk.nih.gov]

Symptoms include fever, nausea, vomiting, stomach pain, and diarrhea. [canada.ca]

A suspected foodborne disease was any person in the affected community with abdominal pain, vomiting and or diarrhea between 25(th) and 30(th) September 2014 and had eaten from the food joint. [ncbi.nlm.nih.gov]

Any food item that is touched by a person who is ill with vomiting or diarrhea, or who has recently had such an illness, can become contaminated. [health.state.mn.us]

Fever, muscle aches, and sometimes gastrointestinal symptoms such as nausea or diarrhea. [fsis.usda.gov]

The most common symptoms were dizziness (58.9%), nausea and vomiting (36.3%). 181 patients (54.4%) received intravenous fluid infusion and blood tests were ordered for 82 (24.6%). All patients were discharged except one who required admission. [ncbi.nlm.nih.gov]

Considerations Foodborne illness symptoms range from minor cases of nausea to more severe implications such as dehydration. [livestrong.com]

Symptoms include fever, nausea, vomiting, stomach pain, and diarrhea. [canada.ca]

Often the inflammation leads to diarrhoea, nausea, vomiting, abdominal pain, abdominal cramps and sometimes fever. A foodborne infection can last between one and three days. [rivm.nl]

Severe nausea, abdominal cramps, vomiting, and diarrhea occur 30 minutes to 6 hours after eating; recovery from 1 to 3 days — longer if severe dehydration occurs. [fsis.usda.gov]

Often the inflammation leads to diarrhoea, nausea, vomiting, abdominal pain, abdominal cramps and sometimes fever. A foodborne infection can last between one and three days. [rivm.nl]

However, the microbe or toxin enters the body through the gastrointestinal tract, and often causes the first symptoms there, so nausea, vomiting, abdominal cramps, and diarrhea are common symptoms in many foodborne diseases. [doh.wa.gov]

Other symptoms might include abdominal cramps, nausea, fever, joint/back aches, and fatigue. [health.state.mn.us]

Numerous organisms cause similar symptoms, especially diarrhea, abdominal cramps, and nausea. [web.archive.org]

Symptoms usually appear 18 to 36 hours, but can sometimes appear as few as 6 hours or as many as 10 days after eating; double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, dry mouth, and muscle weakness. [fsis.usda.gov]